Best French Fries in Maine: 10 Fry-Yay Hotspots You Need to Try

Golden, crispy, and totally drool-worthy — Maine’s best fries are calling your name. Check out our Fry-Yay Finds and start your weekend deliciously!

No summertime meal in Maine feels complete without a legendary lobster roll—and the perfect sidekick? Crispy, golden French fries.

Their salty crunch balances the rich, buttery sweetness of fresh lobster, creating a flavor duo that will rock your world.

Whether dipped in tangy ketchup or savoring them plain, fries and lobster rolls are the ultimate weekend feast combo.

Maine fries often come with creative, homemade dipping sauces or toppings, making them more than just a side

It goes without saying that you can’t have a sandwich or a burger, without a side of fries.

Some people like them plain, some people like to drown them in ketchup (me), some people use ranch dressing, some people dip them in chocolate milkshakes.

Whatever your fetish or preference is, where you get them from is the important issue here.

This got us to thinking about a timely question...Who makes the best fries in the State of Maine?

Be it waffle fries, cheddar fries, sweet potato fries, curly fries, or good old regular ones, they are always a perfect complement to a good meal.

From Fort Kent, to Kittery, Every Maine restaurant has french fries, but who does it better than the rest?

Be it beachside classics, or duck-fat masterpieces, here’s 10 spots to get your fry fix across the Pine Tree State this weekend!